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Pearl Oyster Mushroom Liquid Culture

£14.95 inc. VAT

Out of stock

Pearl Oyster is a highly adaptable and versatile species of edible mushroom that is ideal for beginner and experienced cultivators 🍄

Every batch of our liquid cultures is tested on agar to ensure you are using the cleanest King Oyster liquid mycelium possible 🔬

Pearl Oyster (Pleurotus ostreatus)

Origin Native to the Mediterranean regions of Europe, North Africa, the Middle East and parts of Asia

Substrates Pasteurized straw, sawdust, various grains, coffee grounds & wood chips

Difficulty

Rarity

Popularity ⭐⭐

What’s Included 

  • Clean Pearl Oyster liquid mycelium in sterile sealed syringes
  • Available in 20ml Syringe
  • Sterile 16G x 1.5″ needle and 70% IPA alcohol swab included 
  • Covered by our lifetime guarantee 

How To Use Pearl Oyster Liquid Culture

Liquid cultures use live mycelium to skip germination which greatly speeds up colonisation. Using liquid culture is a lot cleaner than using spores as you already have live mycelium. As we test all our cultures, you can freely inject any grow kits, grains and substrates with the sterile packed needle provided. Enjoy fast colonisation times with our rapid growing mycelium.

Storage

For long-term storage, keep spore syringes in a dark place and preferably in a fridge at 2-8 ℃. They will last up to a year or more if stored correctly.

👽 Need help or assistance? Feel free to contact us with any questions here.

Weight .1 kg
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